This quantity of pastry is enough for: • 1 x 23cm quiche or tart (lined base and sides, not a lid) or • 12–15 small sausage rolls (rolled fairly thin, standard party size) Ingredients • 115g cold butter, cut into cubes • 115g plain flour • 2–3 tablespoons cold water, just enough to bind (You […]
Tag: Buffet
A Proper Vegetarian Quiche (and why creaminess matters)
There are some dishes that quietly hold everything together at a table. A good quiche is one of them. It works for lunch, for a buffet, for an afternoon spread, or cut into neat slices for something more formal. It can be made ahead, served warm or at room temperature, and it always feels considered. […]
Classic Sausage Rolls
Buffet Friendly Sausage Rolls Ingredients • 1 pack (350g-400g) good-quality sausages or sausage meat • 1 sheet ready-rolled puff pastry • 1 egg (beaten) • Optional: If you want to add flavor to the sausage meat go with pepper ,dried herbs or nutmeg but just a pinch or two. How many people will this feed? […]